About The Cooking Company
Southern CT’s go-to food market!
First opening the Haddam, CT location in June 2001, The Cooking Company’s owner and creator Sue wanted to share her passion for food with her shoreline neighbors. Throughout her life, she had always wanted to be a chef and decided that opening The Cooking Company was the right step to developing her own recipes with fresh and in season ingredients.
After great demand, Sue opened The Cooking Company’s next location in Killingworth. Both locations are unique and popular spots for to-go lunches, dinners, desserts and catering. The Cooking Company has been recognized and awarded as one of the best take-out food markets along the shoreline. Every fresh prepared dish and item on the menu is available for take-out as well as casual dine-in.
The Classic Menu is available every day, and the Daily Specials are always changing, so you never know what you might find here!